Empek-Empek is special food from Palembang - South Sumatra, the food is to be one of the favorites of Indonesian society. Type of snack food is made from fish and sago. Usually served with gravy, vinegar (cuko) black-brown, cuts cucumbers, a little wet noodles or glass noodles, and pounded dried shrimp.
According to folklore, empek-empek is the result creations Apek (quote / call for Chinese men) who treats the advantages of fish in the area. The new snack hawkers called Mpek / Apek, so was created Empek-empek.
Make Empek-empek, not difficult and required materials readily available. You can try it!.